The Ruth Stone
It was the evening of Friday September 18. Jen and I had found perhaps the best glaze for lamb chops of all time: bourbon, brown...
An occasional blog to encourage those who are considering retirement that the water is fine, and to reassure those who have already retired that it was worth it. To begin, start by clicking the book on the right.
To follow the "University of Life" blog, click in the box marked "Email" and enter your address. Then click the arrow in the pink box: the words "Thanks for following the blog!" will appear.